Friday, December 9, 2011


We finally found a recipe for pizza dough that we LOVE!  It was really easy to make and the pizza came out delicious - here's how simple it is:

1 cup warm water
2 1/4 tsp. active dry yeast
1 Tblspn. honey
2 tsp. salt
2 Tblspn. olive oil
3 cups bread flour

In bowl of a mixer, stir yeast and honey into warm water.  Let sit for 5-10 minutes or until bubbles form and mixture begins to foam.  Pour in salt and half of the flour mixture.  Once flour is incorporated, add remaining flour a little at a time until the dough is at your desired consistency; slightly tacky but doesn't stick to your hands.  At this stage, turn mixture to high and knead for 6 minutes.  Lightly grease a bowl and put dough ball in, cover with plastic wrap.  Let dough rise 1-2 hours.  You're done!

Here are our before and after pictures - mangia.

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